2 Bags Homegrown Goodness |
My cascade hops have finally matured. Mother nature held up nicely the past few weeks with temps in the upper 70's to mid 80's over the past two weeks! I got my rhizomes in the ground pretty late in the spring (mid may) so these needed the nice warm October weather that we had in Minneapolis to fully mature. I was worried that I would not be able to use these hops, but with the nice warm weather they came along nicely. I picked an insane amount over the weekend and I finally completed my second drying rack for them since I needed it. I went out and bought a scale yesterday to weigh the hops and they were less than I thought but with the first round that is dry I ended up with 6 ounces of homegrown cascades. I have one more drying rack that is full of hops that probably has 2-3 ounces on it when they are fully dry and I have a few more ounces left on the bine that I am going to try and get to this week! Cheers to good beer and homegrown hops! My next brew will most likely contain either some of the magnums or the cascades!
6 oz Vacuum Sealed for the freezer |
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